Favorite Camp Meal

[Canuckbass]

Fish fry, take a bottle of Italian Seasoning with you and sprinkle lots before serving... Awesome and easy

[getthenet]

Salt and vinegar chips work very well for a breading also !

[smitty55]

mcsteve, I love peameal bacon, but it's near impossible to find here, so my wife and I have been making our own. Not that hard and YUM!

That has been on my list to try.  I use my smoker for a lot of different meats and fish and have often thought about curing my own bacon.  Do you have some "secrets" you could share?

Here you go. http://www.nwedible.com/how-to-make-canadian-bacon-at-home/
I've done it twice in the last six months in my big chief smoker. Store bought would seem bland now. It is excellent to say the least. Pork loins go on sale pretty cheap. Trim. marinate for 4-5 days, air dry, then into smoker for 6-8 hours. Both times I've had to finish them in my gas oven and bring them up to 150. I freeze chunks of it too. Slice as desired and a short fry is all that's required. Remember, there is no fat. The camp will smell great too as it cooks.
Make sure to use the proper strength cure.

Cheers

[RHYBAK]

As a mid day snack for the troops, I clean out about two dozen Jalapeno peppers , stuff them with a mixture of cream cheese, crab meat, chili powder, Worcestershire sauce etc.  set them in my rack, cover them with bacon , then grill for about 20 minutes ( until bacon is cooked) then serve

Warms you up on those chilly June afternoons

[limacharley]

Rhyback----------that sounds good but do you serve it with an after dinner mint like........... Rolaids?

[RHYBAK]

Rhyback----------that sounds good but do you serve it with an after dinner mint like........... Rolaids?

LOL.... Stay out of the kitchen if you can"t stand the heat 

[NortonJoe]

@RHYBAK my mouth is literally watering...

[RHYBAK]

@RHYBAK my mouth is literally watering...

If the thought doesn't get your mouth watering, the poppers will.

[SgtCrabby]

Sounds very good.  Another cook like I cook.
Besides baking in oven, try smoking them,  helps warm ya up on chilly august days too.

[RHYBAK]

I don't bake them.
I put them on the BBQ.

I had a special rack made at work they sit in.

[adempsey]

Those poppers do sound good.   I might have to try making that!    I find that with cooked peppers the heat gets toned down a bit.   

[Canuckbass]

We have a couple Italian guys in our camp, fall trip is amazing as they have awesome peppers from their garden that we grill up. Yummy!

[RHYBAK]

Those poppers do sound good.   I might have to try making that!    I find that with cooked peppers the heat gets toned down a bit.

@adempsey .... The trick is to leave a few seeds in the pepper . That way there is a very warm treat waiting for you at the bottom of the pepper on your last bite

[limacharley]

  sitting at my desk sweating just thinking about those peppers

[Fort Wisers]

Those poppers do sound good.   I might have to try making that!    I find that with cooked peppers the heat gets toned down a bit.

@adempsey .... The trick is to leave a few seeds in the pepper . That way there is a very warm treat waiting for you at the bottom of the pepper on your last bite

YUMMMMMMMMMMMMMMMMMMMMMMMMMMMMMMMMMMMMMMM:)